Browse Books: Juvenile Nonfiction / Cooking & Food

Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods By Grace Lin Cover Image
$24.99
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Thank a Farmer By Maria Gianferrari, Monica Mikai (Illustrator) Cover Image
By Maria Gianferrari, Monica Mikai (Illustrator)
$18.95
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How We Eat By Shuli de la Fuente-Lau Cover Image
$9.99
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Kids Cook Dinner: 23 Healthy, Budget-Friendly Meals from the Best-Selling Cooking Class Series By Deanna F. Cook Cover Image
$9.95
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Super Good Cookies for Kids By Duff Goldman Cover Image
$23.99
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Mrs. Peanuckle's Kitchen Alphabet (Mrs. Peanuckle's Alphabet #8) By Mrs. Peanuckle, Jessie Ford (Illustrator) Cover Image
By Mrs. Peanuckle, Jessie Ford (Illustrator)
$7.99
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Kids Cook Gluten-Free: Over 65 Fun and Easy Recipes for Young Gluten-Free Chefs (No Gluten, No Problem) By Kelli Bronski, Peter Bronski Cover Image
$24.95
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The Story of Pasta and How to Cook It! By Steven Guarnaccia, Heather Thomas (Contributions by) Cover Image
By Steven Guarnaccia, Heather Thomas (Contributions by)
$29.95
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Bake, Make, and Learn to Cook Vegetarian: Healthy and Green Recipes for Young Cooks By David Atherton, Alice Bowsher (Illustrator) Cover Image
By David Atherton, Alice Bowsher (Illustrator)
$17.99
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The River Cafe Look Book: Recipes for Kids of all Ages By Ruth Rogers, Sian Wyn Owen, Joseph Trivelli Cover Image
$34.95
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Lettuce Laugh: 600 Corny Jokes about Food By Natasha Wing Cover Image
$6.95
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The Scoop on Ice Cream!: Ready-to-Read Level 3 (History of Fun Stuff) By Bonnie Williams, Scott Burroughs (Illustrator) Cover Image
By Bonnie Williams, Scott Burroughs (Illustrator)
$3.99
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Pages

Sit 'n Knit